LICENSING ACT 2003
Section 24
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Premises Licence
Appendix C
Maidstone Borough Council
Licensing Section
Maidstone House
King Street
Maidstone
Kent
ME15 6JQ
Premises Licence Number – MAID0185/LPRM/4230
Part 1 – Premises details
Postal address of premises or if none, Ordnance Survey map reference or description
Premier Express 102 Week Street Maidstone Kent
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Post Town Maidstone |
Post Code ME14 1RH |
Telephone Number |
Where the licence is time limited the dates
N/A
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Licensable activities authorised by the licence:-
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The times the licence authorises the carrying out of licensable activities:-
Sunday - Thursday 08:00 - 21:00 Friday and Saturday 08:00 – 21:30
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The opening hours of the premises
Monday to Sunday 07:00-22:00
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Where the licence authorises supplies of alcohol whether these are on and/or off supplies
Off
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Part 2
Name, (registered) address, telephone number and E-mail (where relevant) of holder of premises licence
Mr Manjit Singh 102 Week Street Maidstone Kent ME14 1RH
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Registered number of holder, for example company number, charity number (where applicable)
N/A
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Name, address and telephone number of designated premises supervisor where the premises licence authorises the supply of alcohol
Mr Manjit Singh 102 Week Street Maidstone Kent ME14 1RH
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Personal licence number and issuing authority of personal licence held by designated premises supervisor where the premises licence authorises for the supply of alcohol
004709 – Slough Borough Council
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Annex 1 – Mandatory conditions
1. Where a premises licence authorises the supply of alcohol, the licence must include the following conditions:-
No supply of alcohol may be made under the premises licence –
(a) at a time where there is no designated premises supervisor in respect of the premises licence, or
(b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.
2. Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
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Annex 2 – Conditions consistent with the operating schedule
N/A
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Annex 3 – Conditions attached after a hearing by the licensing authority
3. All staff shall be trained in Licensing Law and in particular the law relating to the sale of alcohol.
4. A CCTV system will be installed, or the existing system maintained, such system to be fit for the purpose.
5. The CCTV system shall be capable of producing immediate copies of recordings on site. Copies of recordings will either be recorded on good quality videotape or digitally onto CD/DVD or other equivalent medium.
6. Any recording shall be retained and stored in a suitable and secure manner for a minimum of 28 days and shall be available, subject to compliance with the Data Protection Legislation, to the Police or Officers of the Licensing Authority on request.
7. The CCTV system will incorporate a camera covering the entrance door and the alcohol display areas and will be capable of providing an image which is regarded as identification standard. The precise positions of the cameras may be agreed, subject to compliance with Data Protection Legislation, with police from time to time.
8. The system will display, on any recording, the correct time and date of the recording.
9. A system will be in place to maintain the quality of the recorded image and a complete audit trail maintained.
10. The CCTV system will be maintained so as to be fully operational throughout the hours that the premises are open for any licensable activity.
11. Appropriate signage informing customers CCTV is in operation to be displayed in store.
12. Appropriate signage informing customers that they may be asked to produce specific proof of age identification it attempting to purchase alcohol.
13. The management will report all incidents of a criminal nature that may occur on the premises to police.
14. The premises will participate in Maidsafe or any similar scheme operated by the local authority or the police independently or in partnership, which is designed to minimise public nuisance or crime and disorder.
15. Any person who appears drunk will not be served alcohol and any person who appears to be buying alcohol for a drunk person will also be refused service.
16. ‘Challenge 21’ scheme shall be adopted so that all cashiers are trained to ask any customer wishing to purchase alcohol, who appears to be under the age of 21 years, for evidence of age.
17. Only ID acceptable will be passport, photo driving licence until ther effective identification technology is introduced.
18. All cashiers to be instructed, through training, that a sale shall not be made unless this evidence is produced.
19. Prominent notices will be displayed in the store advising customers that they may be asked to provide evidence of age. Signs shall also be displayed at point of sale stating ‘ No proof of age – No Sale’.
20. Refusals book to be kept and made available for inspection to any Police Officer, Local Authority Officer or Trading Standards Officer at ay reasonable time. The book shall contain the following details:-
1) Time of refusal 2) Date of refusal 3) Item Refused 4) Name or description of person refused sale 5) Reason for refusal 6) Name of staff member making refusal
21. All Fire Fighting equipment shall be maintained and checked annually and relevant certificates retained for inspection by an Officer of the Licensing Authority, Police Authority or Fire Authority.
22. All staff shall be trained to deal with any outbreak of fire at the premises.
23. A fire risk assessment and emergency plan shall be completed.
24. All alcohol on the premises shall be displayed within sight of the sales counter.
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Annex 4 – Plans
As attached
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Annex 5 – Embedded Conditions
N/A
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